This website brings together technical publications, industry perspectives, and educational collaborations for the animal nutrition industry. Drawing on nutritional science and commercial experience, its content addresses practical questions in feeding, production, and feed industry management.
About the Academy
Feeds & Feeding
Established in 2025, Feeds & Feeding is the flagship publication of the Animal Nutrition Academy. Each issue draws on nutritional science and commercial experience to address a specific problem or subject relevant to animal production. Topics include feeds, ingredients, additives, formulation, feeding systems, and the application of animal nutrition under commercial conditions.
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LATEST ISSUES — VOLUME 2
Issue 32 – Insoluble and fermentable fiber for swine diets • Swine
Issue 31 – How major beef regions use cottonseed products • Beef
Issue 30 – Individual concentrate feeding revisited for dairy cows • Dairy
Issue 29 – Phosphorus supplementation for grazing beef cattle • Beef
Issue 28 – Feed conversion control in broilers • Poultry
Issue 27 – Feedlots should look twice at roasted soybeans • Beef
RECENTLY ADDED TO THE VOLUME 1 ARCHIVE
Issue 52 – Replacing ionophores takes several tools • Beef
Issue 21 – Faster feedlot growth without losing control • Beef
Issue 19 – Most successful feedlot additives • Beef
Issue 11 – Maximizing marbling in feedlot cattle • Beef
TOPICS INDEX
Issues may be explored according to their primary area of application. Explore Topics
Beef • Swine • Poultry • Dairy • Feedstuffs