(2026–2027)
Issue 22 – Nutritional causes of wet litter in broilers • Poultry
Issue 21 – Nitrate risk for cattle from drought-stressed forages • Beef
Issue 20 – Limestone calcium content and digestibility for pigs • Swine
Issue 19 – NE and MP versus TDN – more complexity than value? • Beef
Issue 18 – Daily dry matter correction in dairy TMR • Dairy
Issue 17 – Marketing language is repositioning broiler additives • Poultry
Issue 16 – The double role of soybean hulls in feedlot cattle • Beef
Issue 15 – Swine phosphorus nutrition with expensive phosphates • Swine
Issue 14 – Improving milk nitrogen-use efficiency in dairy cows • Dairy
Issue 13 – How to control egg weight in laying hens • Poultry
Issue 12 – How to minimize liver abscesses in feedlot cattle • Beef
Issue 11 – Oxidized fats can erase finishing pig performance • Swine
Issue 10 – Balancing protein nutrition for high-yielding dairy cows • Dairy
Issue 9 – Six additives that help broilers withstand heat stress • Poultry
Issue 8 – Nutritional control of heat stress in feedlot cattle • Beef
Issue 7 – Feed intake targets for modern lactating sows • Swine
Issue 6 – Feeding protected choline to transition dairy cows • Dairy
Issue 5 – Calcium nutrition matters more as layers age • Poultry
Issue 4 – Feedlot growth curves depend on biological type • Beef
Issue 3 – Teaching piglets to eat with mats after weaning • Swine
Issue 2 – Extending lactation length starts early in dairy sheep • Dairy
Issue 1 – Heat stress changes electrolyte requirements in broilers • Poultry